Baking Cakes from Scratch Cooking Class

Louisiana Culinary Institute 10550 Airline Highway, Baton Rouge, Louisiana 70816

Jin Chef Derrick Beverly to learn how to make cake batters from scratch, from the fermentation process and the mixing of ingredients, to preparing the pan and oven, to baking and finishing your product. $125. 10 am. lci.edu.

Info

Louisiana Culinary Institute 10550 Airline Highway, Baton Rouge, Louisiana 70816
Greater Baton Rouge
Cuisine, Workshops & Lectures
225-769-8820
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