Sustainable Seafood Dinner Series

Join the Audubon Nature Institute and Gulf United for Lasting Fisheries for a delicious dinner that will also help you be a more responsible, informed seafood consumer. With many of the world's fisheries under stress, and our own Gulf by no means immune to natural or manmade shocks, knowing more about how to make wise as well as tasty food choices is everyone's responsibility. As an added inducement, the theme of the June 1 event is oysters. audubongulf.org.