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Timothy Pakron

From a foreign concept to a cookbook more

Mar 23, 2017 2:00 PM Foodways

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Timothy Pakron

Animal-free, with a depth of flavor more

Mar 23, 2017 1:57 PM Recipes

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Timothy Pakron

With coconut whipped cream and pecan shortcake crust more

Mar 23, 2017 1:57 PM Recipes

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Lucie Monk Carter

Introducing exotic ingredients to familiar dishes more

Jan 23, 2017 10:48 AM Recipes

A review of "Acadiana Table" more

Nov 22, 2016 3:19 PM Foodways

A review of "On the Coast: Mississippi Tales and Recipes" more

Nov 22, 2016 3:15 PM Foodways


Lucie Monk Carter

A recipe from Kicking Mule Rum more

Nov 22, 2016 3:02 PM Recipes

Kicking Mule Rum Tom Kliebert

Lucie Monk Carter

A bold new spirit for River Road more

Nov 16, 2016 10:09 AM Foodways

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Scotty Chachere

A smoothie that soothes, this drink is fortified by beneficial sauerkraut brine, almond milk, and honey. From Microbial Universe more

Sep 27, 2016 10:11 AM Recipes

Probiotic Jam

Scotty Chachere

Use sauerkraut brine to add beneficial probiotics to your fruit spread more

Sep 27, 2016 9:59 AM Recipes

Microbial Universe

Lucie Monk Carter

A microbiologist and a photographer find bacteria's beauty more

Sep 27, 2016 9:30 AM Foodways

with blue cheese, roasted pears, and lap cheong vinaigrette more

Aug 29, 2016 12:00 AM Recipes

No power needed for these fine flavors more

Jul 25, 2016 12:00 AM Recipes


Photo by Dinah Rogers

Perish the thought! more

Jul 25, 2016 12:00 AM Foodways


Photo by Dinah Rogers

With the power out, you can still have fun making dinner more

Jul 25, 2016 12:00 AM Recipes


Photo by Lucie Monk Carter

Are your powders living up to their potential? more

Jul 25, 2016 12:00 AM Foodways

Creative cooking during a storm with this fresh salad more

Jul 25, 2016 12:00 AM Recipes

From Alzina's kitchen to yours more

Jul 25, 2016 12:00 AM Recipes

Creole cream cheese ice cream floats, fruity cocktails, and a peach pie to sweeten the deal more

Jun 30, 2016 12:00 AM Foodways


Photo by Brei Olivier

Bug man Zack Lemann champions entomophagy more

Jun 24, 2016 12:00 AM Foodways

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