It's a summer for celebrations, that's to be sure, and our well-lubricated recipe archive should have you smick and smack for sippin' all season long. From a Blueberry Smash to White Sangrias to a Bourbon Slush—whatever your pleasure, we've got the key.
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Wikimedia
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Image courtesy of Jewel of the South
Bartender Chris Hannah's American Orange Punch
World-renowned bartender Chris Hannah of Jewel of the South in New Orleans serves up this large-batch punch for Independence Day festivities, featuring a full bottle of bourbon, porter beer and citrus.
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Image courtesy of Brustman Carrino Public Relations.
Chef Brian Landry's Bourbon Slush
A refreshingly-boozy bourbon beverage to cool off your Fourth festivities, from the Chef at the Hot Tin Bar in the Pontchartrain Hotel.
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Photo by Brei Olivier
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Photo by Brei Olivier
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Cheryl Gerber
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