Brookshire Farm, Abbeville, LA
January 2013. Country Roads magazine visits Brookshire Farm, where owners Ben and Anne Blanchet are raising sustainably farmed cattle.
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Paul Christiansen
Making the Pawpaw Cool Again
North America's largest native fruit is having a renaissance in Louisiana
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Jackson Hill
The Bright, Sweet Things at Land's End
In Plaquemines Parish, the legacy of Louisiana's citrus industry clings to memory, to community, and to annual prayers for a harvest unbattered
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Alexandra Kennon
You Say Potato Salad, I Say Sweet Potato
The great debate of the gumbo side dish
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Nathan Tucker
On the Cover: "Coton Jaune"
Photo by Nathan Tucker
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