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Supper Club

Supper Club - new friends

Celebrated Chefs Serving Sumptuous Dinners in Unforgettable Locations

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CR Supper Club: The Fall Series

Ticket sales on sale now for our September Supper Club! October and November ticket sales to be announced soon.

Want to be notified when they do? Join our "Supper Club" list HERE to stay in the know. 

9.7.19 • “The Pontalba Experience” 

What do mythical creatures, craft cocktails, a Creole aristocrat and a vengeful father-in-law have to do with the development of Jackson Square?

Find out at …

Country Roads Supper Club: The Pontalba Experience

9.7.19 • 6pm • The Louisiana State Museum Cabildo • New Orleans

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Chef Dickie Brennan and the team at Tableau will present a delectable menu, leading guests deep into the culinary and cultural history of New Orleans. French-inspired Creole cuisine, cocktails, and wine pairings will be served in the company of mythical and aristocratic visitors from centuries gone by. This Supper Club's participants will slip into 19th century New Orleans—a time when the Pontalba and Almonester families plied their influence through philanthropy and design. The result? One of the most famous and important urban park spaces in America—Jackson Square.

GET  YOUR SEAT AT THE TABLE HERE:
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11.17.19 • Country Roads Fall Festival 

St. Francisville, LA • The Myrtles Plantation

A moveable feast bringing live music, lawn games, and eclectic contemporary cuisine to the grounds of the Myrtles Plantation.

 November ticket sales to be announced soon.

Want to be notified when they do? Join our "Supper Club" list HERE to stay in the know. 

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12.08.19 •  “Come Home to Como”  

West Feliciana Parish, LA

Tunica Hills On the banks of the Mississippi River, a holiday garden party to reveal the spectacular restoration of historic Como Plantation. 

December ticket sales to be announced soon.

Want to be notified when they do? Join our "Supper Club" list HERE to stay in the know.

 

OUR MOTTO: EAT WELL. RAISE A GLASS. MAKE NEW FRIENDS.

Our slogan sums it up... we created Supper Club to make the most of

River Road culture by bringing great food, fine wine, and close friends

together in the most spectacular settings we've discovered in 35 years of publishing.

WHO'S COOKING?

We work with nationally recognized chefs from Louisiana and Mississippi,

inviting them to step out of their restaurants and create unique

menus themed to suit the location. 

WHY FAMILY STYLE?

At each dinner, we strive to create an atmosphere of has a family style

component to it; this goes back to our motto.. make new friends. Supper Club

has struck a balance of old and new friends uniting over good food.

Family style creates opportunity for interaction by serving your neighbor.

WHAT'S WITH THE BELL?

At our first Supper Club we rang a dinner bell to get our guests' attention. 

Now it's a tradition! Plus, its hard to pry that bell from the hands of CR head honcho

James Fox-Smith. So when you hear the bell ringing, get ready to dine!

WHO'S THAT SINGING?

Spending decades covering the arts has its advantages. For each supper club,

we work with renowned local musicians, storytellers, and artists chosen to

complement the theme of the event. Storytellers, steamboat jazzmen,

Grammy award-winning fiddlers, and local bluesman—they're all here.

WHAT'S SUPPER CLUB STYLISH?

It's the age-old dilemma...what to wear for South Louisiana's schizophrenic weather.

Leave the high heels and suits at home. Supper Club events are a cultural safari 

taking guests all over the region. But whatever the destination, each

Supper Club event is carefully crafted to be beautiful. So dress comfort in style.

But don't worry, we'll give you a heads-up about the weather before each dinner.



COUNTRY ROADS SUPPER CLUB - THE FALL SERIES

IS PRESENTED BY

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