Small Town Chefs 2015: Carol Baugnon
Chef Carol Baugnon of Creola Cafe in Grand Coteauprepares her famous tomato basil soup, served with crispy focaccia bread. Learn more about the 2015 Small Town Chefs Awards, taking place on June 25, here.
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Courtesy of Couvant
From New Orleans in Paris, to Paris in New Orleans
Inside the Eliza Jane, Chef Ryan Pearson's Couvant is the best of French technique, flavored by the best of the Gulf
Dec 21, 2023
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Kimberly Meadowlark
As Southern & Wild as Ever
Baton Rouge hot sauce connoisseur and butcher Jordan Ramirez is thriving as a restaurateur.
Jul 19, 2023
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Cover by Bill Iles. Story by Megan Hill.
2012: Leah Chase's Hometown: Madisonville, Louisiana
Leah Chase has come a long way from her Depression-era childhood in tiny Madisonville, but her memories of the town and that life are close at hand.
Aug 26, 2023