Dale's Daiquiri

A well-spiced treat to enjoy at home

by

Photo by Brei Olivier

From Abigail Gullo of SoBou • sobounola.com

Ingredients

Method: Combine ingredients. Shake and strain into a chilled cocktail glass. Garnish with 2 dashes of Dale DeGroff’s Pimento Dram Bitters and a lime wheel.

Abby’s Mix

Ingredients

Method: Peel the grapefruits and muddle the peels in the sugar. Let sit at least 2 hours. Add the cinnamon sticks and star anise pods to the boiling water, then add the sugar/grapefruit mix. Stir until sugar is dissolved, cool, and refrigerate for up to one month.

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