Mulate's Zydeco Gumbo

Method:

In a large soup pot, bring water to a boil. Add roux and stir until dissolved. Add vegetables and dry seasoning; bring back to a boil. Continue to boil for 35 minutes. Add smoked sausage and boil for 10 minutes. Add shrimp and chicken pieces; bring back to a boil and continue to boil for 25 minutes. Turn off heat and let gumbo sit for 30-45 minutes before serving over white rice.