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Home Cuisine Foodways Small Town Chefs 2015: Carol Baugnon

Small Town Chefs 2015: Carol Baugnon

by CRMag Staff

June 2, 2015

12:00 AM
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Chef Carol Baugnon of Creola Cafe in Grand Coteauprepares her famous tomato basil soup, served with crispy focaccia bread. Learn more about the 2015 Small Town Chefs Awards, taking place on June 25, here.

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July 2015 Acadiana chefs smalltownchefs video

by CRMag Staff

June 2, 2015

12:00 AM
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