Chef Meg & Company Dinner Series

Commander's Palace is bringing back its Chef Meg & Company dinner series, wherein the iconic restaurant invites New Orleans' top chefs to join Executive Chef Meg Bickford in putting together a glorious dinner party with wine and cocktail pairings. Proceeds will support Café Reconcile, New Orleans' nonprofit restaurant that gives at-risk youth on-the-job training. Here are the dates: 

July 11: Sue Zemanick, Chef and Owner of Zasu

August 16: Amy Mehrtens, Executive Chef of Copper Vine

September 12:  Martha Wiggins, Executive Chef of Cafe Reconcile

Dinners begin at 6:15 pm. Tickets are $165 per person, which includes tax and gratuity, available here.