Virtual Gallier Gathering: "The Evolution of the Great American Kitchen"

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Courtesy of the Hermann-Grima + Gallier Historic Houses

For its next virtual Gallier Gathering, the Hermann-Grima + Gallier Historic Houses are hosting a Zoom talk with architectural and culinary historian John Ota. Ota is the author of the best-selling book The Kitchen, which walks readers through history seeking the perfect North American kitchen while unpacking the roles of such spaces and the ways men, women, and food culture interact with them. 6 pm. Free. Register at eventbrite.com.